Sweet Potato and Venison Shepherd’s Pie



Photo of Sweet Potato and Venison Shepherd's Pie by Kim

Ingredients

Topping:
1 large sweet potato
2 tablespoons unsalted butter, softened
2 tablespoons milk, or a lot more as required
1/2 teaspoon salt, or to taste
1/4 teaspoon floor black pepper, or to style
1/4 teaspoon dried sage
1 pinch freshly ground nutmeg
1/2 cup shredded sharp Cheddar cheese
Filling:
2 tablespoons vegetable oil
1 (8 ounce) offer cremini mushrooms, sliced
1 stalk celery, chopped
4 cloves garlic, chopped
salt to flavor
1 pound floor venison
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon ground black pepper, or to style
1/2 teaspoon dried sage
2 tablespoons all-intent flour
2/3 cup dry white wine
1 cup low-sodium chicken broth

Directions

Preheat the oven to 375 levels F (190 levels C).

Pierce the sweet potato numerous instances with a fork and wrap in aluminum foil. Position on a baking sheet.

Decrease oven temperature to 350 degrees F (175 levels C). Frivolously grease a 9-inch deep-dish pie plate and position on a rimmed baking sheet to stop bubbling over.

Peel pores and skin off the sweet potato and position flesh into a big bowl. Add butter, milk, salt, pepper, sage, and nutmeg. Beat employing an electric powered mixer until finally ingredients are put together. Combine in Cheddar cheese gently. Established apart.

Warmth vegetable oil in a Dutch oven about medium-superior warmth. Add mushrooms, onion, carrots, celery, and garlic. Sprinkle with salt. Cook dinner right up until veggies have softened, 5 to 7 minutes. Increase venison, thyme, oregano, garlic powder, onion powder, 1/2 teaspoon salt, pepper, and sage. Stir to mix, breaking up any substantial items of venison. Cook till venison is no longer pink, 5 to 7 minutes.

Stir flour into the pot and cook dinner for 1 minute. Pour in white wine and stir to loosen any browned bits from the bottom of the pan. Cook till wine has diminished somewhat, 2 to 3 minutes. Stir in broth. Permit mixture to occur to a simmer keep on to prepare dinner right up until filling has thickened, 5 to 10 minutes. Stir in peas. Flavor and alter salt and pepper as required. Take away from heat and allow awesome marginally.

Pour filling into the prepared pie plate. Top rated with sweet potato combination and spread gently throughout the best, covering most of the filling.

Bake in the preheated oven right until prime is established and filling is bubbling, about 30 minutes. Allow for to amazing marginally just before serving.

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